Bonnie has 31 years of experience as a foodservice director in the Cincinnati area.   She also has an Ohio business manager license, a business degree from Miami University of Ohio and is a School Nutrition Specialist (SNS). Her specialty is Financial Analysis Projects for districts, including food cost and labor cost studies.  She  also founded the successful and growing EPC Foodservice Compliance Program in 2018.  Bonnie has helped many districts develop a plan to "right size" the food service operation to create a self sustaining environment.  She offers in-depth consulting on an hourly basis for any and all foodservice needs.  As the director of foodservice programs at the EPC, Bonnie is very familiar with USDA Procurement Regulations and assist districts often with procurement reviews.  

Kathleen is a registered and licensed dietician.    Kathleen also has a master's degree in nutrition.  She was an ODEW School Nutrition Specialist for 16 years and also a foodservice director in the Dayton area for 7 years.  Kathleen oversees the EPC menu program for the EPC Compliance Districts and also for districts who utilize the EPC Menu Service Program.  Kathleen is an excellent resource for nutritional assistance and also is quite familiar, as a previous reviewer, with the Administrative Review Process.   Kathleen manages our nutritional analysis software program.  

Lisa holds a dual bachelor’s degree in Dietetics & Nutrition and Business Administration from the University of Cincinnati. While she has over 13 years of administrative experience in school nutrition, she has spent the past nine years as the Supervisor of Foodservice for Northwest Local Schools in Cincinnati, where she managed 90 employees across 10 schools. An expert in food service administration and menu planning software, Lisa also leads compliance efforts for eight districts within the EPC compliance program.

Connie Little, SNS (School Nutrition Specialist), has a BS in Human Nutrition from the Ohio State University, and 32 years of Foodservice Experience in the Dayton Area. She was the School Nutrition Association National Director of the Year !  Connie is the EPC Professional Standards Trainer.  She has an energetic, personable, and fun training style that staff find helpful, enjoyable and informative!   Connie also provides one-on-one new director training. Connie now  contributes training content to our online training partner, Public School Works., as well!     Please see below for Training Topics and Pricing.  Connie can also customize any training to meet your needs!